|
ROF2001
Minimill
|
GrindHot
Minimill
The worlds
finest travel size precision
pepper grinder; 3" long, adjustable grind, comes with felt carry
case. Easily fits purse or pocket so you are never without your
beloved hot pepper.
|
More Details
|
ROF 2002
Maximill
|
GrindHot
Maximill
Swedish designed long life ceramic grinding faces. Grinding
mechanism can be used with Maxibottles
for quickly changing peppers.
|
More Details |
ROF 2003
Maxibottles
|
GrindHot
Maxibottles (4)
Four
glass pepper storage bottles especially made for use with the Maximill
grinding mechanism. Store and use your rare peppers.
|
More
Detail |
|
|
Bhut Jolokia - Hottest pepper on earth-Guiness Book
of Records.
40 grams dried, crushed and ready for use
with a Minimill or Maximill.
View
Cart | Check
Out |
|
|
ROF2005
Red Savina Habanero
|
Red
Savina- 2nd
hottest
pepper on earth-previous Guiness record holder.
40 grams dried, crushed and ready for use
with a Minimill or Maximill.
View
Cart | Check
Out |
More Details
|
ROF 2006
Aji Limon
|
Aji Limon Pepper- Peruvian
heirloom pepper
40 grams
dried and crushed. Essential for spicy seafood dishes. Use of a pepper
mill is highly recommended, your own guality mill or one of ours.
View
Cart | Check
Out |
|
ROF 2007
Indian PC-1
|
Indian PC-1 Pepper
40 grams dried and crushed. Perfect for
Asian, Latin and Oriental foods. Use of a pepper mill for dispensing is
highly recommended.
View
Cart | Check
Out |
More
Details |
ROF
2010
Sauce Jolokia Tropical
|
Sauce Jolokia Tropical
Sauce Jolokia Tropical, made
with oak aged 100% Bhut Jolokia pepper
mash blended with imported rice vinegar, tamarind and fresh garlic. See
more details for using
this unique basic sauce.
View
Cart | Check
Out |
More
Details |
ROF
2011
Sauce Jolokia Indo/Malay
|
Sauce
Jolokia Indo/Malay
Sauce Jolokia Indo/Malay is made
from oak aged
100% Bhut Jolokia pepper mash, garlic, rice
vinegar, castor sugar, fresh garlic, spices, lime and a touch of
blachan. See more details for using this sauce.
View
Cart | Check
Out |
More
Details
|
ROF 2012
Sauce Jolokia Sriracha
|
Sauce
Jolokia Sriracha
Sauce Jolokia Sriracha an extra hot
version of this famous sauce made with chili, sea salt, rice vinegar,
oak aged Bhut Jolokia mash, fresh garlic and palm sugar.
Order has one 5 oz (148ml) table size bottle and one 1.7 oz (50ml)
travel size bottle.
View
Cart | Check
Out
|
More
Details
|
|
Please
check back again.
There
will be more products added in near future. |
|
